Combo of crushed tomatoes, sun drieds, vodka, and almond milk for cream. Could have been creamier….thinking of vegan options. Not extremely full of flavor, but had a very nice tomato taste and silky texture. Zucchini, red onion, and cremini mushrooms were sliced thin, tossed in EVOO + Balsamic + herbs, then roasted at 350 for ~10 minutes.
