When reheating the leftovers of the Mac and cheese or other pasta that has a nooch-filled sauce, Add 2T of water to the pasta and stir-fry it in a large skillet until it begins to brown for crispy, piping-hot noodles in minutes.
When reheating the leftovers of the Mac and cheese or other pasta that has a nooch-filled sauce, Add 2T of water to the pasta and stir-fry it in a large skillet until it begins to brown for crispy, piping-hot noodles in minutes.